The Scoop on Potato Chips
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Did you know...? Americans eat 6 pounds of potato chips per person each year.

This month, we've selected the best and most widely available potato chips—flavored and plain—found both online and at your local grocery stores. Click on to see which varieties made the cut and to find an easy recipe for Red-Pepper Potato Gratin by Matt and Ted Lee, authors of Simple Fresh Southern. Enjoy!


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