Chicken Marsala

My dad loved mushrooms, and he always ordered veal Marsala when we went out to restaurants. My mom didn't buy veal very often, so she adapted this recipe for chicken and made it on special occasions. He was also very fond of white Burgundy wine, which makes a wonderful accompaniment to this dish.

Click here to get the full recipe at Epicurious.


Next up: J.M. Hirsch's Head Case Pesto Chicken

Dash Classics: Chicken & Pork
Baby Back Ribs	BBQ Pulled Pork Sandwich	Buffalo Wings	Chicken and Couscous	Chicken Cordon Bleu
Chicken Curry	Chicken Enchiladas	Chicken Marsala	Chicken Parmesan	Chicken Pot Pie
Chicken Salad	Fried Chicken	Pork Roast	Pork Tenderloin	Roast Chicken
Roast Turkey	Slow Cooker Stew	Stir-Fry
Breakfast  •   Bread  •   Soup  •   Salad  •   Dips  •   Sauces  •   Sides
Pasta  •   Rice  •   Chicken  •   Pork  •   Beef  •   Seafood  •   Dessert  •   Drinks