Grilled Cantaloupe
Photo: Lucy Schaeffer
This ultimate summer treat is the just the dessert to close your cookout.
ingredients: Add all to shopping list
1 cantaloupe, seeded and cut into 8 slices
1 Tbsp olive oil
1/2 cup 2 percent plain Greek yogurt
1/4 cup honey
1/2 cup raspberries
1/4 cup shelled pistachios
1 Tbsp olive oil
1/2 cup 2 percent plain Greek yogurt
1/4 cup honey
1/2 cup raspberries
1/4 cup shelled pistachios
directions:
1. Preheat grill to medium.
2. Rub melon with oil. Grill, covered, for about 4 minutes, turning once.
3. Combine yogurt and honey in a medium bowl. Top melon with yogurt and sprinkle with berries and nuts. (Or serve toppings separately and let everyone help themselves.)
KITCHEN COUNTER:
Serves: 4. Per Serving: 150 calories, 26g carbs, 4g protein, 4g fat, 30mg sodium, 0mg cholesterol, 2g fiber
